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Olijfolie Arbequina Plankton 250ml. Castillo de Canena

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€ 45,00

Op voorraad

  • Collo-voordeel: koop 6 voor € 40,50 per stuk en bespaar 10%
  • Collo-voordeel: koop 12 voor € 39,00 per stuk en bespaar 14%

PLANCTON OLIVE OIL

TASTING NOTES

Intense and bright green oil with suspended plancton. It has maximum expressiveness in the nose and mouth to the sea although in both they appear other sensations unique and surprising, as a result of the union of this marine product with the juice of the fresh olive, which gives green and fruity notes that positively intensify the green seaweed, the iodine and the intensity of the crustacean.

It is very fresh and elegant, with a mild bitter and spicy balanced, which disappears quickly. The mouthfeel is very sweet in balance with the salty memories of the sea.

Type of olive

Arbequina

Quality

Olive Oil

Harvest Period

October & November 2019

Harvest Method

Mechanical and refrigerated transport in small containers

Extraction/Method

Cold extraction, biphasic system to guarantee the best sanitary and quality conditions. Maximum 3 hours from harvest till malaxation. 20 ºC. No added water

Storage

Steel tanks, refrigerated and with controlled atmosphere

Color

Intense green

Acidity

0.11

Storage suggestions

Keep bottle in a cool place, away fromheat and light

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